Breakfast of the Gods

Unique and mesmeric,

Tasty and aromatic,

Sublime and creamy,

Tantalising and spicy.

 

That’s Sarawak laksa,

Crème de la crème of all laksa,

A reddish-brown concoction of hot soupy goodness,

So tempting with its tint of sourness.

 

A favourite of Anthony Bourdain,

Breakfast of the Gods he ordained,

Took to it like a rhino to a mud bath,

Inducing many to follow his path.

 

A cardiologist’s nightmare of a breakfast,

But try it you must,

For it is Sarawak ‘s signature dish,

With a broth so rich and devilish.